Calorie Deficit Explained: How to Lose Fat Sustainably

Every diet that works, works for one reason: it puts you in a calorie deficit. Understand that and you can stop chasing gimmicks.

What a calorie deficit is

A calorie deficit means eating fewer calories than your body burns, so it taps stored fat for the difference. It’s the non-negotiable requirement for fat loss, regardless of which diet style you use to get there.

How big should it be?

A moderate deficit of roughly 300-500 calories a day yields steady fat loss of about half a pound to a pound a week while preserving muscle and sanity. Bigger deficits lose more in the short term but are harder to sustain and cost more muscle.

Make it sustainable

  • Keep protein high to protect muscle and stay full
  • Build meals from filling, high-volume foods
  • Strength train so you lose fat, not muscle
  • Expect plateaus, they’re normal, not failure

Find your numbers

Start by estimating your maintenance calories with our TDEE calculator, then subtract a moderate deficit.

Sources: Mifflin MD, St Jeor ST et al

⚕️ General fitness information only, not professional, medical, or nutritional advice. We are not doctors or dietitians. Talk to a qualified professional before starting a new exercise or nutrition program, especially if you have an injury or health condition.

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